Empress Sgroppino Al Limone
Get ready to discover the drink of your dreams! @amandagryphon brings us a classic Italian creation, featuring lemon sorbet and a splash of bubbly. The perfect balance between dessert and a cocktail, the frozen Sgroppino al Limone pairs delightfully with a patio dinner!
OZ
ML
Ingredients
0.75Oz
Empress 1908 Indigo Gin
0.5CUPS
Lemon Sorbet
1.5Oz
Sparkling Wine
Lemon Slices & Extra Lemon Sorbet, for garnish
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Method
Add Empress 1908 Indigo Gin and lemon sorbet to a mixing glass and whisk gently until slushy in texture. Pour into a frosted coupe and top with chilled sparkling wine. Garnish with extra lemon sorbet scoops and slices of lemon. Enjoy!
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